Clinical Research

MiraBurst Miracle Berry Tablets and their active ingredient, Miraculin, have both been subjected to clinical research with positive results. We post a sampling of the available researches here. We invite you to keep an eye on this page for more articles soon.


As a Taste Modifier:

“The Miracle Berry and Miraculin: A Review”
http://miracleberryandmiraculin.wordpress.com/2014/07/27/the-miracle-berry-and-miraculin-a-review/


For Chemotherapy Taste Improvement:

Treatment of taste alterations in chemotherapy patients using the "miracle fruit": Preliminary analysis of a pilot study.
American Society of Clinical Oncology (ASCO): http://meetinglibrary.asco.org/content/51247-74

Synsepalum dulcificum
Memorial Sloan Kettering Cancer: http://www.mskcc.org/cancer-care/herb/synsepalum-dulcificum

Pilot study of "miracle fruit" to improve food palatability for patients receiving chemotherapy.
U.S. National Library of Medicine National Institutes of Health:
http://www.ncbi.nlm.nih.gov/pubmed/23022943


Diabetic Uses:

Improvement of insulin resistance by miracle fruit (Synsepalum dulcificum) in fructose-rich chow-fed rats.
U.S. National Library of Medicine National Institutes of Health: http://www.ncbi.nlm.nih.gov/pubmed/16941611


Antioxidant and Other Health Benefits:

Contents of phenolics and flavonoids and antioxidant activities in skin, pulp, and seeds of miracle fruit.
U.S. National Library of Medicine National Institutes of Health: http://www.ncbi.nlm.nih.gov/pubmed/21535817

Antioxidant-rich phytochemicals in miracle berry (Synsepalum dulcificum) and antioxidant activity of its extracts
U.S. National Library of Medicine National Institutes of Health: http://www.ncbi.nlm.nih.gov/pubmed/24491731